Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cucumber Snack Bowl with Chicken, Cheese, and Avocado Lime Ranch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 77 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

A quick and refreshing Cucumber Snack Bowl combining fresh cucumbers, shredded cheese, cooked poultry, and zesty seasonings, all brought together with creamy avocado lime ranch dressing. Perfect for a light, flavorful snack ready in just 10 minutes.


Ingredients

Scale

Main Ingredients

  • 2 cucumbers, sliced
  • 1/4 cup shredded cheese (cheddar or your favorite)
  • 2 tablespoons cooked, diced chicken or turkey
  • A pinch of black pepper
  • A sprinkle of Old Bay seasoning
  • A dash of Salad Supreme seasoning
  • 2 tablespoons avocado lime ranch dressing


Instructions

  1. Slice cucumbers: Slice the cucumbers into bite-sized pieces and place them in a bowl for the base of your snack.
  2. Add cheese and poultry: Incorporate the shredded cheese and cooked, diced chicken or turkey into the bowl, adding both flavor and protein.
  3. Season the mixture: Sprinkle black pepper, Old Bay seasoning, and Salad Supreme seasoning over the ingredients to enhance the taste with a blend of spices.
  4. Drizzle dressing: Pour the avocado lime ranch dressing evenly over the bowl to add a creamy and tangy finish.
  5. Toss gently: Gently stir the mixture to ensure the cucumbers and other ingredients are evenly coated with the dressing and seasonings.
  6. Serve: Serve immediately to enjoy the fresh, crisp flavors and satisfying textures of this snack bowl.

Notes

  • This snack is best served fresh to maintain cucumber crunchiness.
  • You can substitute the shredded cheese with your preferred type, including dairy-free options.
  • Use leftover cooked chicken or turkey for convenience and flavor.
  • Adjust seasonings to taste, especially if you prefer less spice or salt.
  • To make it vegetarian, omit the chicken or turkey and add extra cheese or beans.